Mentha longifolia in vitro cultures as safe source of flavouring ingredients.
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چکیده
منابع مشابه
Mentha longifolia in vitro cultures as safe source of flavouring ingredients.
In vitro plantlets and callus of M. longifolia were established and their volatile constituents characterized by GC-MS analysis of their headspaces (HSs) and essential oils (EOs). Significant quali-quantitative differences were found in the aromatic fingerprints in comparison with the M. longifolia parent plants. In fact, limonene and carvone were the main constituents in the EOs of the mother ...
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ژورنال
عنوان ژورنال: Acta Biochimica Polonica
سال: 2011
ISSN: 1734-154X,0001-527X
DOI: 10.18388/abp.2011_2228